100% Prosecco. Very pale straw yellow with fine, persistent perlage. The dry, fresh and flavoursome sensation on the palate is followed by a fruity and harmonious aftertaste.
Corvina Veronese: 75% Rondinella: 25%. Bright ruby colour, this wine shows a typical fruity aroma with notes of cherry. Medium bodied lively and fresh. Best drunk young, within 2-3 years of harvest.
Corvina Veronese: 70% Rondinella: 25% Croatina: 5%. Intense garnet colour with brick red glints; distinct taste of red berries and a hint of liquorice, providing a slightly bitter aftertaste.
75% Sangiovese, 25% Cabernet Sauvignon. From the renowned Vicciomaggio estate and IWSC Italian winemaker of the year John Matta, this wine is graceful and complex with aromas of berries, spice and violets. Medium bodied, juicy with great depth, ripe fruit and spice.
Corvina Veronese 70% Rondinella 25%Molinara: 5% Deep garnet in colour, it is characterized by rich aromas of walnut currant jam, dry, velvety and generous body. Serving temperature: 18-20 ° C