Chateau L’Arnaude Nuit Blanche 2016 - Magnum
|Style||Fresh and vibrant strawberry and raspberry flavours, with a good body and a long finish.|
|Grape||40% Cinsault, 40% Grenache, 10% Carignan, 10% Syrah.|
|Food||Grilled gambas, salmon tartare, beef fillet “a la plancha"|
A classic pale pink Rosé from Provence, the Rosé capital of the world,
Grapes are picked in the cool of the early morning, by hand and machine. They are fermented in stainless steel tanks before final blending.
Optimum serving temperature is 10C