Quinta Da Touriga Cha 2018

Wine facts
Style	Full bodied, strong, big wine with plenty of fruit. Drink with food. You should decant this wine, to get the best from it.
Grape	56% Touriga Nacional, 44% Touriga Franca.
Country	Portugal
Alcohol	14.5%.
Food	Beef stew, game, venison, goulash, oxtail, roast peppers.
Vegan	No.
Awards	No 1 red wine by Revista de Vinhos, Portugal’s premier wine magazine. Decanter Awards - Gold

£41.10

Other Details

56% Touriga Nacional, 44% Touriga Franca. Deep colour, vivid purple and violet reflections. Intense and complex aroma of wild berries, with a strong dominance of very ripe red fruit. Great balance between ripe fruit, freshness and acidity. 14.5% ABV.

Deep colour, vivid purple and violet reflections. Intense and complex aroma of wild berries, with a strong dominance of very ripe red fruit. Also features soft fruit notes and flowers, country touch, fresh and lively on the nose. Good structure in the mouth super stylish and sophisticated. Well balanced acidity, silky tannins with great freshness. Great balance between ripe fruit, freshness and acidity. Great harmony between wood and wine. Decanter Gold Award

Fermentation is in small, temperature-controlled stainless steel vats. The wine was aged for 15 months in French oak barrels 63% new oak and 37% second year oak.

Total production 4000 bottles.

Serve at 18ºC. This wine should be decanted.

AWARDS

1st Place - Portuguese Wines Top 10

Decanter Awards - Gold